Pronunciation: [ɡlˌuːtɪnˈɒsɪti] (IPA) 
The word "glutinosity" is spelled with six letters and three syllables. The pronunciation of the word is /ɡluːtɪˈnɒsɪti/. The first syllable is "glu," pronounced like "glue." The second syllable is "ti," pronounced like "tee." Finally, the third syllable is "nos," with the "o" pronounced like "aw" and the "s" like "suh." The ending "ity" is pronounced like "ih-tee." Glutinosity means the quality of being sticky or adhesive.
Glutinosity is a noun that refers to the quality or state of being glutinous or sticky. Derived from the Latin word "glutinosus," meaning "glutinous," this term describes the adhesive or viscous nature of a substance.
When something has glutinosity, it means that it is characterized by a sticky and adhesive texture. This stickiness can be attributed to high levels of viscosity, resulting in the ability to adhere to surfaces or other substances. Glutinosity is often associated with substances such as glue, honey, or tree sap that possess a cohesive and adhesive nature.
The term can also be metaphorically applied to describe situations or concepts that have a clinging or persistent quality. In this sense, glutinosity implies a tendency to stick to or persistently hold onto certain ideas, viewpoints, or behaviors, often without easily letting go. For example, one might use the term to describe a person's stubbornness or an unyielding attitude or an organization's reluctance to adapt to new trends or technologies.
Overall, glutinosity is a term that encompasses the inherent stickiness, viscosity, and adhesiveness of a substance, as well as the metaphorical aspects related to persistence and reluctance to change.
The quality of being glutinous; tenacity.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
