Cheesier is spelled with two Es because one of them is serving to indicate a long "e" sound. The IPA transcription of the word suggests that the first syllable is pronounced "chee-," while the second is pronounced "see-yuh." The combination of "ee" and "y" in the second syllable creates a sound that is like the "i" in the word "it," or the "ee" in "cheese." This combination is what gives the word it's unique spelling.
Cheesier, as an adjective, is the comparative form of the word "cheesy." It is used to describe things that are even more gimmicky, exaggeratedly sentimental, or corny than what is considered typical or acceptable. The term is often related to pop culture, entertainment, and aspects of visual design.
When something is described as cheesier, it generally means that it is perceived as lacking in taste or quality by being excessively sentimental or employing clichéd and predictable elements. Cheesiness is often associated with over-the-top displays of emotions, exaggerated acting, melodramatic storylines, or contrived and formulaic writing. It is characterized by an excessive use of sentimentality, often disregarding subtlety or complexity in favor of a more simplistic and stereotypical approach.
Cheesiness can also refer to visual elements that are campy or kitschy. It encompasses exaggerated color schemes, gaudy decorations, excessive use of special effects, or unrealistic and flashy designs. This term is used more in a subjective manner, as what may be considered cheesy by some could be seen as charming or enjoyable by others.
Overall, cheesier refers to something that is perceived as lacking taste, quality, or originality, often due to an excessive use of clichés, sentimentality, or extravagant visual elements.
The word "cheesier" is derived from the root word "cheesy", which dates back to the 16th century. The term originally referred to the smell or taste of cheese. The word "cheesy" was later extended metaphorically to describe something that is low in quality, tacky, or lacking sophistication. The addition of the comparative suffix "-ier" transforms the word "cheesy" into "cheesier", indicating a higher degree of these characteristics.