SOUP LADLE Meaning and
Definition
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A soup ladle is a kitchen utensil specifically designed to serve and distribute soup or other liquid dishes. Typically made of stainless steel or other durable materials, it consists of a long handle attached to a deep, rounded bowl-shaped scoop. The handle is crafted with an ergonomic design, allowing for a comfortable grip and easy handling while serving.
The bowl-shaped scoop at the end of the soup ladle is spacious enough to hold a significant amount of liquid, making it ideal for transferring generous portions into individual serving bowls. The dimensions of the scoop are carefully designed to accommodate the typical serving size of soup, ensuring an efficient and controlled pour.
Soup ladles are commonly used in households, restaurants, and catering services, enabling the smooth and precise serving of soup. Due to their sturdy construction, they possess the necessary strength to hold large quantities of liquid without bending or breaking. Additionally, the deep scoop design minimizes spillage and allows for easy access to the liquid, simplifying the serving process.
In summary, a soup ladle is a specialized kitchen utensil specifically designed to serve soup or liquid dishes. Its ergonomic handle and deep, rounded scoop allow for comfortable and controlled serving, whilst minimizing spillage. With its durable construction, the soup ladle is an indispensable tool for efficiently and elegantly serving soup.
Common Misspellings for SOUP LADLE
- aoup ladle
- zoup ladle
- xoup ladle
- doup ladle
- eoup ladle
- woup ladle
- siup ladle
- skup ladle
- slup ladle
- spup ladle
- s0up ladle
- s9up ladle
- soyp ladle
- sohp ladle
- sojp ladle
- soip ladle
- so8p ladle
- so7p ladle
- souo ladle
Etymology of SOUP LADLE
The etymology of the word "soup ladle" can be traced back to its component words.
The word "soup" originates from the Old French word "soupe", which referred to a piece of bread soaked in broth. It later came to refer to the broth itself and then to various liquid-based dishes.
The word "ladle" is derived from the Old English word "hlǣdel", which meant "a vessel with a long handle used for dipping or pouring". This word is related to the Old Norse word "hladill", meaning "a ladle, spoon, or scoop".
Over time, the term "soup ladle" came to describe the specific utensil used for serving or portioning soup. Its etymology reflects the evolution of language and the cultural significance of soup as a common culinary dish.
Similar spelling word for SOUP LADLE
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