The spelling of the words "shakes bake" can be explained using IPA phonetic transcription as /ʃeɪks beɪk/. The first syllable "shakes" is pronounced with a "sh" sound followed by a long "a" sound, represented as /eɪ/. The second syllable "bake" is pronounced with a "b" sound followed by a long "a" sound, represented as /beɪk/. When spoken together, the words create a phrase that evokes the image of shaking a container of ingredients before baking them.
Shake and Bake is a term used to describe a cooking technique that involves coating food, typically meat, in a mixture of breadcrumbs or a seasoned flour blend. The term is predominantly associated with a brand name of packaged coating mix, which gained popularity in the mid-20th century.
In this cooking method, the food item is placed inside a bag or container along with the coating mix. The bag is then shaken vigorously to evenly distribute the coating over the food. The coated food is then typically placed on a baking sheet and baked in the oven until it reaches a crisp, golden-brown texture.
The Shake and Bake technique offers a convenient and easy way to achieve a crispy exterior without the need for deep frying. It is often used for preparing breaded meats, such as chicken or pork chops, but can also be applied to other ingredients like vegetables or seafood.
The term "Shake and Bake" has become synonymous with this cooking technique, and is sometimes used colloquially to refer to any dish prepared using a similar method. Additionally, the phrase can be used metaphorically to describe a quick and efficient process or approach to accomplishing a task.
The term "shakes bake" does not have a direct etymology as it is not a recognized word or phrase in the English language. It appears to be a combination of two unrelated words: "shakes" and "bake".
"Shakes" is often used as a colloquial abbreviation for "shakespeares", referring to the renowned playwright William Shakespeare. It is also used in expressions like "in two shakes" or "in two shakes of a lamb's tail", meaning quickly or in a short period of time. The origin of these idiomatic expressions is unclear.
"Bake" is a common English word that originated from the Old English word "bacan", meaning to cook in an oven. Its etymology is traced back to Proto-Germanic, where the word "bakanan" served a similar purpose.