The word "paratrophy" is spelled with the prefix "para-" meaning beside or similar and the suffix "-trophy" meaning nutrition or growth. The word is often pronounced /pæ.rə.trə.fi/ using IPA phonetic transcription with the emphasis on the second syllable. Paratrophy is also related to the term "atrophied," which refers to the wasting away of a body part or tissue. It is an uncommon term but is used in scientific articles to describe the gradual decrease of a tissue's nourishment.
Paratrophy is a term used in biology to describe a particular type of nutrition or pattern of growth in organisms. Derived from the Greek words "para" meaning beside or alongside, and "trophe" meaning nourishment, it refers to a mode of survival in which an organism obtains its nutrients from an external source rather than synthesizing them internally.
In paratrophy, an organism relies on a close association with another living entity, such as a host organism or an external food source, for sustenance. This dependency can manifest in various ways, such as through parasitism, where the organism benefits at the expense of the host, or through mutualistic relationships, where both entities benefit from their association.
Paratrophic organisms have adapted to extract essential nutrients directly from their surroundings, without the need for complex metabolic processes. They have evolved specific mechanisms, such as specialized organs or structures, to optimize their nutrient absorption or exploitation. Examples of paratrophic organisms include parasites, epiphytes, and saprophytes.
This alternative mode of nutrition has enabled paratrophic organisms to thrive in diverse ecological niches, maximizing their chances of survival and reproduction. The concept of paratrophy adds to our understanding of the intricate webs of interdependencies and adaptations in the natural world, highlighting the various strategies organisms have evolved to acquire nourishment.
Dystrophy.
A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.