Pronunciation: [d͡ʒˈuːsəz] (IPA) 
Juicers is spelled with the letter "c" instead of "s" because it is pronounced with a "ch" sound. In IPA phonetic transcription, the word juicers is /ˈdʒuːsərz/ with the "j" representing the "ju" sound and the "s" sound represented by the "s" followed by a "ər" reducing vowel. However, the "s" is replaced with the letter "c" because it is pronounced with a "ch" sound, creating the correct spelling of juicers.
Juicers are devices typically used in kitchens to extract juice from fruits or vegetables. They are designed to efficiently separate the juice from the pulp, allowing individuals to enjoy fresh and nutritious juices. With a wide variety of styles and functionalities available, juicers can be manual or electric appliances, each featuring their own advantages and limitations.
Manual juicers, also known as hand juicers, usually consist of a small reamer or cone-shaped device that is manually twisted or pressed against fruits to extract the juice. These simple and portable juicers are commonly used for smaller quantities and are relatively easy to clean.
Electric juicers, on the other hand, are automated devices that use spinning blades or augers to crush and extract juice from various fruits and vegetables. Centrifugal juicers rapidly spin produce against sharp blades, separating the juice from the pulp using centrifugal force. Masticating juicers, also called cold press or slow juicers, operate at lower speeds, typically using an auger to crush and squeeze the juice out. This method is known to preserve more nutrients and produce juice with a higher yield.
Juicers are versatile appliances capable of extracting juice from a wide range of fruits, such as oranges, apples, and grapes, as well as vegetables like carrots, celery, and leafy greens. The resulting juice can be consumed on its own, used as a base for smoothies or cocktails, or added to various recipes to enhance flavors.
The word juicers has a fairly straightforward etymology. It is derived from the noun juice, which dates back to the late 14th century, initially meaning the liquid extracted from fruits. The word juice originated from Old French jus, meaning liquid extracted from meat, and ultimately finds its root in Latin jus, meaning broth or sauce.
The term juicers is simply the plural form of juicer, which refers to a device or machine used to extract juice from fruits and vegetables. As a plural form, juicers has no separate etymological origin but is formed by adding the common English plural marker -s to the base word juicer.
