The spelling of the word "gravy holder" may seem straightforward, but its pronunciation can be a bit tricky. In IPA phonetic transcription, the word is spelled /ˈɡreɪvi ˈhoʊldər/, with the stress on the first syllable of "gravy" and the second syllable of "holder". The "a" in "gravy" is pronounced like the "a" in "date", while the "o" in "holder" is pronounced like the "o" in "go". With this knowledge, one can confidently order a "gravy holder" without stumbling over the pronunciation.
"Gravy holder" is an informal term that refers to a person or object used for containing or serving gravy. The term combines "gravy," a savory sauce made from meat drippings and served with meat or vegetables, with "holder," suggesting a container or vessel for holding the gravy.
In its literal sense, a gravy holder can be a small pitcher or a gravy boat, specifically designed to hold and pour gravy at the dining table. Typically made of glass, porcelain, or metal, it often features a spout and a handle for easy pouring. Gravy holders are commonly used during meals, particularly on special occasions or holiday gatherings, when gravy is commonly served alongside main courses.
Metaphorically, the term "gravy holder" can also refer to a person or entity that benefits or profits from a situation or arrangement, often without exerting much effort. In this context, it implies receiving additional or surplus advantages or rewards, much like the extra gravy poured into a gravy boat. It may describe individuals who are fortunate or enjoy unearned advantages, such as inherited wealth or social privileges. Alternatively, the term may be used critically to describe those who exploit or take advantage of a situation for personal gain without contributing substantial effort or value.