The epigastric region is an important anatomical region located in the upper abdomen. The word "epigastric" is spelled /ˌɛpɪˈɡæstrɪk/ in IPA phonetic transcription, with the "e" being short and pronounced as "eh", the "i" pronounced as "ih", and the "a" pronounced as "æ". The stress falls on the second syllable, and the final "c" is pronounced as "k". Proper spelling of anatomical terms is essential for clear communication in the medical field, and understanding the correct pronunciation through IPA can help ensure accurate communication between healthcare professionals.
The epigastric region is a term that refers to a specific anatomical area located in the upper abdomen, just below the sternum (breastbone) and between the lower ribs. It is a central region of the abdomen that lies above the umbilical (belly button) region and is bounded by the right and left hypochondriac regions.
The term "epigastric" derives from the Greek words "epi" meaning "above" or "on top of" and "gaster" meaning "stomach." Therefore, the epigastric region is situated directly over the stomach area.
In terms of its anatomical boundaries, the epigastric region encompasses various structures, including parts of the liver, gallbladder, stomach, pancreas, duodenum (the first part of the small intestine), and the upper part of the abdominal aorta. It is also where the xiphoid process, a small cartilaginous extension of the sternum, is located.
Clinical examination of the epigastric region is commonly performed to assess any abnormalities or discomfort indicative of conditions affecting these organs. It can aid in diagnosing diseases such as gastritis, peptic ulcers, gastroesophageal reflux disease, gallstones, pancreatitis, and other digestive disorders.
Overall, the epigastric region is an important area of the abdomen that houses several vital organs and plays a significant role in digestion and related bodily functions.
See under abdominal.
A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.
The word "epigastric" is derived from the ancient Greek words "epi" meaning "above" and "gaster" meaning "stomach". In Greek, "epigastrion" referred to the region located above the stomach. The English term "epigastric region" was then adopted from this Greek origin to describe the area on the upper abdomen, which is located just above the stomach.