"Pourboires" is a French word that refers to tips or gratuities. The spelling of the word uses a combination of French phonemes and guidelines, which can make it difficult to master. The IPA phonetic transcription of this word is puːrˈbɔɪə(r)s . The pronunciation of the word includes the distinctive French "r" sound and the final "-es" is pronounced as a silent, added suffix. When traveling to French-speaking countries, it's important to know the correct spelling and pronunciation of "pourboires" to ensure proper communication and etiquette.
Pourboires is a French noun that refers to the customary practice of giving a gratuity or tip to service providers, such as waitstaff, bartenders, taxi drivers, and hotel staff, as a token of appreciation for their services. The term is commonly used in France and other French-speaking countries, where it is deeply ingrained in their service culture.
Pourboires literally translates to "for drinking" in English, which reflects the origins of this practice as a means to cover the cost of an after-work drink for service workers. Over time, the concept of pourboires expanded to include other services too, extending beyond the realms of the food and beverage industry.
The amount of a pourboire varies depending on the country, establishment, and individual preferences. It is often calculated as a percentage of the total bill, commonly ranging from 5% to 15%. However, in some cases, a service charge may already be included in the bill, particularly in more upscale establishments, eliminating the need for an additional pourboire.
Pourboires are generally seen as an expression of gratitude and acknowledgement for good service. They serve as a way for patrons to communicate their satisfaction and appreciation directly to the service providers. By offering a pourboire, individuals can enhance the livelihoods of those in the service industry, as these tips often constitute a significant portion of their income.
The word "pourboire" is of French origin. It is derived from the verb "pourboire", which means "to drink for (someone's) health" in French. It consists of the verb "pour" meaning "for" and "boire", which means "to drink". In the context of the word "pourboire", it refers to a tip or gratuity given to someone who provides a service, especially in the hospitality industry. Over time, the term has been borrowed into other languages, including English, and remains commonly used today.