PICKLES Meaning and
Definition
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Pickles, in culinary terms, are vegetables or fruits that have been preserved through fermentation or soaking in a brine or vinegar solution. The process of pickling involves immersing the fruits or vegetables in a mixture of water, sugar, salt, and vinegar or other acidic solutions. This preservation method helps prolong the shelf life of the produce while creating a tangy and flavorful product.
Pickles are characterized by their crunchy texture, sour or briny taste, and unique aroma. Popular types of pickles include cucumbers, onions, peppers, cauliflower, carrots, and beets. They are often enjoyed as a side dish or condiment to enhance the flavor of sandwiches, burgers, or salads.
The popularity of pickles extends beyond culinary uses; they have also become a significant food industry. Pickles are commonly found in grocery stores, available in various forms such as whole, sliced, spears, or relish. They are also used in recipes to add a zesty kick and contribute to the overall flavor profile of a dish.
Furthermore, pickling can be done in different styles, such as dill pickles (flavored with dill seeds or leaves), sweet pickles (infused with sugar or syrup), or bread and butter pickles (blended with sweet onions and spices). Each style adds its own distinct taste, creating a wide range of options to suit different preferences.
Overall, pickles are a cherished and versatile food item that enhances dishes with their tangy, crisp character, making them a staple in many culinary traditions around the world.
Top Common Misspellings for PICKLES *
* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.
Other Common Misspellings for PICKLES
Etymology of PICKLES
The word "pickles" is derived from the Middle English word "pikel", which was borrowed from the early modern Dutch word "pekel". This Dutch word meant "brine" or "pickle", which referred to the liquid used for preserving food. The word "pekel" itself can be traced back to the Proto-Germanic word "pekwo" or "pekkō", with similar meanings. Ultimately, the origin of the word can be traced to the Proto-Indo-European root "*peg", meaning "to prick" or "to pierce", which is related to the process of preserving food by piercing it with a liquid.
Conjugate verb Pickles
CONDITIONAL
I
would pickle
we
would pickle
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FUTURE
I
will pickle
we
will pickle
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will pickle
he/she/it
will pickle
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will pickle
FUTURE PERFECT
I
will have pickled
we
will have pickled
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will have pickled
he/she/it
will have pickled
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will have pickled
PAST
I
pickled
we
pickled
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pickled
he/she/it
pickled
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pickled
PAST PERFECT
I
had pickled
we
had pickled
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had pickled
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had pickled
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had pickled
PRESENT
I
pickle
we
pickle
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pickle
he/she/it
pickles
they
pickle
PRESENT PERFECT
I
have pickled
we
have pickled
you
have pickled
he/she/it
has pickled
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have pickled
I
am pickling
we
are pickling
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are pickling
he/she/it
is pickling
they
are pickling
I
was pickling
we
were pickling
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were pickling
he/she/it
was pickling
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were pickling
I
will be pickling
we
will be pickling
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will be pickling
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will be pickling
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will be pickling
I
have been pickling
we
have been pickling
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have been pickling
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has been pickling
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have been pickling
I
had been pickling
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had been pickling
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had been pickling
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had been pickling
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had been pickling
I
will have been pickling
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will have been pickling
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will have been pickling
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will have been pickling
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will have been pickling
I
would have pickled
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would have pickled
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would have pickled
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would have pickled
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would have pickled
I
would be pickling
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would be pickling
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would be pickling
I
would have been pickling
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would have been pickling
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would have been pickling
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would have been pickling
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