Pronunciation: [pɜː bˈa͡ʊt͡ʃ] (IPA) 
The term "per bouche" is commonly used in the world of wine, referring to the price per bottle. The spelling of this word can be broken down into its phonetic components: /pɛr/ for "per" and /buʃ/ for "bouche." The "r" in "per" is pronounced with a slight rolling of the tongue, while the "ou" in "bouche" is pronounced like the "oo" in "book." When combined, these phonetic sounds create the distinct pronunciation of "per bouche."
Per bouche is a culinary term that originated from French cuisine and is used to describe a serving size or portion intended for one person. Literally translated as "per mouth" or "for each mouth," per bouche refers to an individual portion of food or a single serving that is meant to be consumed by one person in a meal.
The term per bouche commonly applies to plated dishes in upscale restaurants or fine dining establishments. It represents an individual portion or serving size that is carefully plated and presented to the diner. The serving is usually designed to provide a balanced and satisfying culinary experience, incorporating various flavors, textures, and presentation elements.
Per bouche servings are meticulously prepared to ensure that each diner gets an equal and enjoyable dining experience. Chefs take into account the composition, taste, and visual appeal of the dish when creating per bouche portions, aiming to create a harmonious blend of flavors that complements the overall menu.
In addition to its use in fine dining, per bouche may also refer to pre-packaged individual portions of food sold in upscale or specialty markets. These products are typically sold in smaller quantities compared to standard packages, appealing to consumers who prefer convenience and controlled portion sizes.
Overall, per bouche signifies an individually designed plate or portion of food intended for an individual consumer, often showcasing the chef's creativity and skill in culinary craftsmanship.
The phrase "per bouche" does not have an etymology as it is a combination of two words from different languages:
1. "Per" is a preposition in Latin, meaning "through" or "by means of".
2. "Bouche" is a noun in French, meaning "mouth".
When combined, "per bouche" is a phrase used to indicate that something is to be communicated orally or by word of mouth.
