The New Zealand pigeon, scientifically known as Hemiphaga novaeseelandiae, is a large endemic bird species found in New Zealand. Also referred to as the kererū, this bird belongs to the family Columbidae, which includes pigeons and doves. It has a distinctive appearance with a plump body, relatively long neck, and a short, stout beak.
The New Zealand pigeon is renowned for its vibrant and unique plumage, featuring a mix of iridescent green and white feathers on its head and neck, while the body exhibits iridescent purplish or bronze-green hues. The underside is predominantly white. Its colorful appearance contributes to its easy recognition in the New Zealand avian fauna.
This bird species primarily inhabits forests, woodlands, and shrublands throughout New Zealand, including both the North and South Islands. It is a herbivorous bird that feeds on a variety of plant matter, such as leaves, fruits, buds, and flowers. Its diet plays a significant ecological role in seed dispersal, aiding the distribution and regeneration of native plant species.
The New Zealand pigeon is known for its distinctive wingbeats, which produce a distinct, low-frequency sound while in flight. These wingbeats, paired with their characteristic short, loud bursts of wing-clapping during courtship displays, contribute to the unique soundscape of New Zealand's forests.
Due to habitat loss and predation by introduced mammalian predators, the New Zealand pigeon population has faced local declines in some regions. However, it still holds a secure conservation status as a nationally and internationally protected species, recognizing its cultural significance and ecological importance in the New Zealand ecosystem.
