How Do You Spell MUTTON CHOP?

Pronunciation: [mˈʌtən t͡ʃˈɒp] (IPA)

The spelling of the word "mutton chop" follows the standard English orthography rules. The word is phonetically spelled as /ˈmʌtən tʃɒp/, with the stress on the first syllable, "muh-tuhn." The spelling "mutton" comes from the Middle English word "mouton," which means sheep or lamb. "Chop" comes from the Old English word "ceapian," meaning to buy or barter. Combined, the term "mutton chop" refers to a cut of lamb meat that includes both the rib and part of the shoulder blade.

MUTTON CHOP Meaning and Definition

  1. Mutton chop refers to a specific cut of meat obtained from the rib or loin of adult sheep, commonly known as mutton. It is mainly characterized by its iconic shape, which resembles a miniature chop or small rib bone. Typically, it includes a portion of the rib bone, surrounded by a layer of tender meat and a rim of fat.

    In culinary terms, mutton chops are renowned for their rich and distinct flavor. They are often preferred by individuals who appreciate the stronger taste of mature lamb meat. Mutton chops are commonly grilled, broiled, or pan-fried to enhance their tenderness and succulence. The meat's natural marbling contributes to its juiciness and adds depth to its flavor profile.

    Mutton chops have a long-standing history in traditional British and European cuisine, dating back to the Victorian era. They have remained popular in culinary practices around the world. Mutton chops are often served as a standalone dish accompanied by various sides, sauces, and garnishes. They are also commonly incorporated into stews or curries, providing a robust and hearty element to these dishes.

    Moreover, in terms of fashion and personal grooming, "mutton chops" refers to a specific style of sideburns that extends from the temple to the corner of the mouth, resembling the cut of meat. This term gained popularity in the 19th century and is often associated with a vintage or hipster aesthetic.

  2. A rib chopped from the loin.

    Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.

Common Misspellings for MUTTON CHOP

  • nutton chop
  • kutton chop
  • jutton chop
  • mytton chop
  • mhtton chop
  • mjtton chop
  • mitton chop
  • m8tton chop
  • m7tton chop
  • murton chop
  • mufton chop
  • mugton chop
  • muyton chop
  • mu6ton chop
  • mu5ton chop
  • mutron chop
  • mutfon chop
  • mutgon chop
  • mutyon chop

Etymology of MUTTON CHOP

The word "mutton chop" originally referred to a particular style of sideburns that resembled a piece of mutton (sheep) chop. The term later expanded to include a specific cut of meat, usually from the rib or loin of a sheep or lamb, which is commonly known as mutton chop. The etymology of the term is derived from the resemblance of the sideburns to the shape of the chop itself.

Similar spelling word for MUTTON CHOP

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