BAKERY Meaning and
Definition
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A bakery is a culinary establishment or commercial enterprise primarily involved in the production and sale of baked goods. These baked goods may include a wide array of products such as bread, pastries, cookies, cakes, muffins, croissants, donuts, and other delectable treats. A bakery typically operates under the guidance of qualified bakers who utilize various techniques and recipes to create delightful baked goodies.
The premises of a bakery are typically equipped with advanced ovens, mixers, dough kneaders, and other specialized equipment necessary for baking. The bakery staff engage in the meticulous process of measuring and mixing ingredients such as flour, eggs, milk, sugar, yeast, and flavorings to form dough or batter. This amalgamation undergoes baking, which entails subjecting the dough or batter to controlled heat until it transforms into the desired form and texture.
Bakeries often offer both retail and wholesale services, allowing customers to buy freshly-baked items directly for immediate consumption or take them home for later enjoyment. They may also take orders for customized cakes, pastries, or specialized treats for events such as birthdays, weddings, or celebrations. Bakeries are known for their distinctive aroma, fresh offerings, and the artistry showcased in their beautifully crafted confections.
In addition to being a purveyor of tasty treats, a bakery serves as a hub of delicious experiences and the embodiment of time-honored culinary traditions. Whether it's the aroma of freshly baked bread or the sight of a perfectly frosted cake, a bakery is a place that tantalizes the senses and brings joy to those with a sweet tooth and a love for baked goods.
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The place where bread is baked.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
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Etymology of BAKERY
The word "bakery" has its roots in the Middle English word "bakere", which came from the Old English "bæcere". This Old English term was derived from the Proto-Germanic word "*bakǭną", which meant "to bake". The Proto-Germanic word, in turn, can be traced back to the Proto-Indo-European root "*bheg-", meaning "to roast, bake". So, the etymology of "bakery" is ultimately linked to the idea of baking and roasting.
Similar spelling words for BAKERY
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