FOOD SUPPLY Meaning and
Definition
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Food supply refers to the availability, production, distribution, and consumption of food to sustain human populations. It encompasses the entire system that ensures the provision of food, including the various processes and resources involved in its production, handling, storage, and delivery.
The food supply chain involves the efficient coordination of multiple sectors, including farmers, fishermen, ranchers, food processors, manufacturers, distributors, wholesalers, retailers, and consumers. It encompasses everything from agricultural practices, such as planting, harvesting, and animal rearing, to processing, packaging, transportation, and retailing.
Ensuring a stable and sustainable food supply is essential for meeting the nutritional needs of people. Access to a sufficient quantity and quality of food is a fundamental aspect of human well-being. Factors that influence food supply include natural resources like arable land, water, and energy, as well as technological advancements, climate conditions, economic factors, and social and political systems.
Issues related to food supply range from ensuring food security and preventing food waste to addressing challenges such as climate change, population growth, and changing dietary preferences. Adequate food supply is crucial for achieving food security, which is when all people have physical, social, and economic access to sufficient, safe, and nutritious food that meets their dietary needs and preferences for an active and healthy life. Overall, a robust and resilient food supply system is crucial for sustaining human life and supporting the well-being of populations worldwide.
Common Misspellings for FOOD SUPPLY
- dood supply
- cood supply
- vood supply
- good supply
- tood supply
- rood supply
- fiod supply
- fkod supply
- flod supply
- fpod supply
- f0od supply
- f9od supply
- foid supply
- fokd supply
- fold supply
- fopd supply
- fo0d supply
- fo9d supply
- foos supply
- foox supply
Etymology of FOOD SUPPLY
The etymology of the word "food supply" can be broken down as follows:
1. Food: The term "food" is derived from the Old English word "fōda", which meant "nourishment" or "material consumed for sustenance". It is also cognate with Old Frisian "fōda", Old Saxon "foda", and Gothic "fodeins".
2. Supply: The term "supply" is derived from the Old French word "supleer", which meant "to complete" or "to fill up". It is derived from the Latin word "supplere", which means "to fill up" or "to complete", and is derived from the prefix "sub-" (meaning "under") and "plere" (meaning "to fill").
Putting them together, the term "food supply" refers to the provision or availability of nourishment or sustenance needed for survival.
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