FATLING Meaning and
Definition
-
Fatling is a noun that refers to a young animal, particularly a domesticated one, which has been specifically reared and well-fed in order to increase its size and fattiness for consumption. This term is often used to describe a young animal that has been selected and specially taken care of to enhance its meat quality, typically in the context of farming or husbandry practices.
The concept of fatling can be traced back to traditional agricultural practices, where farmers would identify individuals with the potential to produce superior quality meat and then allocate additional resources and attention to their upbringing. By providing a carefully regulated diet and appropriate living conditions, the fatling becomes well-nourished and develops a higher percentage of fat compared to other animals of the same species. This results in a tender, succulent, and flavorsome meat that is highly sought-after in culinary applications.
Fatlings are typically reared for a specific purpose, such as providing highly prized cuts of meat or serving as the centerpiece for celebratory feasts. Due to their specialized upbringing, fatlings often have superior taste, texture, and tenderness compared to animals that have not been deliberately fattened. This agricultural practice has been refined over centuries, with farmers selectively breeding animals to maximize their ability to convert food into muscle and fat, yielding a superior finished product that is favored by discerning consumers.
-
A lamb or kid, or suchlike, fattened for slaughter.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
Common Misspellings for FATLING
- fztling
- fstling
- fwtling
- fqtling
- fa6ling
- fa5ling
- fatking
- fatping
- fatoing
- fatlung
- fatljng
- fatlkng
- fatlong
- fatl9ng
- fatl8ng
- fatlibg
- fatlimg
- fatlijg
- fatlihg
Etymology of FATLING
The word "fatling" can be traced back to the Old English word "fætling", which is a combination of "fæt" (meaning "fat") and the suffix "-ling" (used to indicate a young or small version of something). In Old English, "fætling" specifically referred to a young animal that was being raised for slaughter and was typically well-fed to increase its fat content. Over time, the term has evolved to generally refer to a young animal, especially a calf, that is raised to become meat.
Similar spelling words for FATLING
- falling,
- flailing,
- fling,
- fiddling,
- Foaling,
- failing,
- Fooling,
- filing,
- feeling,
- fitting,
- filling,
- Battling,
- rattling,
- darling,
- fading,
- Fouling,
- tattling,
- Felling.
Infographic
Add the infographic to your website:
