How Do You Spell FAGARA FLAVA?

Pronunciation: [faɡˈɑːɹə flˈɑːvə] (IPA)

Fagara flava is a plant species with an interesting spelling. The first part, "Fagara," is pronounced /fəˈɡɑːrə/, with the stress on the first syllable. Meanwhile, "flava" is pronounced /ˈflɑːvə/, with the stress on the second syllable. The word "flava" comes from the Latin word "flavus," meaning yellow, and is commonly used in biological names to indicate yellow coloring. Fagara flava is known for its medicinal properties and is used in traditional herbal remedies.

FAGARA FLAVA Meaning and Definition

1. Fagara flava, commonly known as Yellow Zanthoxylum or African yellowwood, is a flowering plant species belonging to the Rutaceae family. It is native to the tropical regions of West Africa, particularly found in countries such as Nigeria, Ghana, and Sierra Leone. This evergreen tree can reach heights of up to 20 meters and has a dense crown with glossy compound leaves.

   The Yellow Zanthoxylum is characterized by its aromatic features and distinct yellow bark, which gives it its common name. Its numerous branches bear small, white flowers that emit a pleasant fragrance, followed by small, spherical fruits that change from green to yellow when ripe. These fruits contain tiny round seeds that give off a tangy and peppery flavor, similar to black pepper.

   The plant holds significant cultural and medicinal value in African traditional practices. Various parts of Fagara flava, including the bark, leaves, and fruits, are utilized for their therapeutic properties. The bark is known to possess anti-inflammatory properties and is used to alleviate pain and treat certain skin conditions. The leaves are commonly used in traditional cuisine as a flavoring agent due to their aromatic flavor. The fruits are also employed in regional cooking to enhance the taste of dishes and contribute to their unique, spicy flavor.

   In summary, Fagara flava, also known as Yellow Zanthoxylum or African yellowwood, is an evergreen tree native to West Africa. It is characterized by its aromatic features, yellow bark, and peppery-tasting fruits. The plant holds cultural and medicinal significance, with its various parts utilized for cooking, traditional medicine, and as a flavoring agent.

2. West Indian satinwood.

   A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.

Common Misspellings for FAGARA FLAVA

• dagara flava
• cagara flava
• vagara flava
• gagara flava
• tagara flava
• ragara flava
• fzgara flava
• fsgara flava
• fwgara flava
• fqgara flava
• fafara flava
• favara flava
• fabara flava
• fahara flava
• fayara flava
• fatara flava
• fagzra flava
• fagsra flava
• fagwra flava
• fagqra flava

Etymology of FAGARA FLAVA

The etymology of the word "Fagara flava" can be broken down as follows:

1. Fagara: The genus name "Fagara" comes from the name of Italian botanist Nicolaus Fagara, who was known for his contributions to the field of botany.

2. Flava: The specific epithet "flava" is derived from Latin and means "yellow". It refers to the yellowish color of certain parts of the plant.

So, "Fagara flava" essentially means "Fagara with a yellowish color". It is the scientific name for a specific plant species within the Fagara genus.