DOLICHOS LABLAB Meaning and
Definition
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Dolichos lablab, commonly known as lablab or hyacinth bean, is a perennial leguminous vine native to tropical and subtropical regions of Africa and Asia. It belongs to the Fabaceae family and is cultivated for both food and forage purposes.
Lablab has a twining growth habit with long, slender vines that can reach up to 15 meters in length. The leaves are trifoliate, dark green, and have a heart-shaped base. The plant produces beautiful, fragrant flowers that can vary in color from violet to white, depending on the variety. The flowers give way to flat, oblong or ovoid pods that contain several seeds, which are typically kidney-shaped and have various patterns and colors.
This plant is highly valued for its versatile uses. The young pods and seeds of Dolichos lablab are consumed as vegetables and are cooked or used in various culinary preparations. They have a mild, nutty flavor and are a rich source of protein, dietary fiber, and several essential nutrients. Additionally, the plant is also grown as a forage crop to feed livestock, and its leaves and stems are nutritious feed sources.
Due to its ability to fix nitrogen in the soil, lablab is also utilized as a cover crop in agricultural systems. It helps improve soil fertility by adding organic matter and enhancing its structure. Moreover, its attractive flowers and ornamental value make it a popular choice for decorative purposes in gardens and landscapes.
In conclusion, Dolichos lablab is a leguminous vine that provides valuable edible and forage crops, helps improve soil fertility, and has ornamental value.
Common Misspellings for DOLICHOS LABLAB
- solichos lablab
- xolichos lablab
- colichos lablab
- folichos lablab
- rolichos lablab
- eolichos lablab
- dilichos lablab
- dklichos lablab
- dllichos lablab
- dplichos lablab
- d0lichos lablab
- d9lichos lablab
- dokichos lablab
- dopichos lablab
- dooichos lablab
- doluchos lablab
- doljchos lablab
- dolkchos lablab
- dolochos lablab
Etymology of DOLICHOS LABLAB
The word "Dolichos Lablab" has its etymology rooted in the scientific naming system known as binomial nomenclature, which was introduced by Swedish botanist Carl Linnaeus in the 18th century. Binomial nomenclature provides a unique two-part Latinized name to each species, consisting of the genus (first part) and the specific epithet (second part).
In this case, "Dolichos" is the genus name, derived from the Greek word "dolichos", meaning "long" or "narrow". This likely refers to the elongated shape of the plant's seedpods. "Lablab" is the specific epithet, derived from the Arabic word "lablab" or "lablabi", which originally referred to a related legume known as "Lablab purpureus".
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