Pronunciation: [kˈɒsiə] (IPA) 
The word "coscia" is a noun in Italian that means "thigh." It is spelled as [ˈkɔʃa] in IPA phonetic transcription, with the stress on the first syllable. The use of the letter combination "sc" is pronounced as [ʃ] or sh sound in English, instead of the traditional [sk] sound. The letter "c" is pronounced as [k] when it appears before the letters "a," "o," and "u," otherwise it is pronounced as [ʧ], similar to the sound of "ch" in "chair."
Coscia is an Italian noun that primarily refers to the thigh. In anatomical terms, it specifically designates the upper part of the leg, between the hip and the knee. The word can also be used in a broader sense to describe the leg as a whole.
Derived from the Latin word "coxa," meaning hip or thigh, coscia is commonly used in culinary contexts as well. It is particularly associated with meat, often used to describe the thigh or leg cuts of animals, such as poultry, pork, or lamb. In this sense, it emphasizes the muscular and flavorful portion of the leg, known for its tenderness and succulence.
The term coscia has cultural significance too, especially in Italy where food plays a central role. It is frequently utilized to name traditional dishes or recipes that use the thigh or leg of an animal as the main ingredient. By using coscia in these culinary contexts, it conveys the idea of a wholesome, hearty, and substantial meal.
Beyond its anatomical and gastronomic meanings, coscia can also be metaphorically employed to refer to the support or strength of a person or a structure. It can highlight the core or essential aspect of something, emphasizing its foundational role. For instance, it can denote the fundamental belief or principle that underlies a particular system or organization.
Overall, coscia is a versatile Italian term that encompasses anatomical, culinary, and metaphorical connotations primarily related to the thigh, but also extending to other aspects such as strength or essentiality.
The word "coscia" has its origins in Latin. It is derived from the Latin word "coxalis", which means "of the hip". This Latin term is further derived from "cox(a)" meaning "hip or thigh". Over time, the word "coscia" evolved and found its way into Italian with the same meaning.
