How Do You Spell ARTOCARPUS ALTILIS?

Pronunciation: [ˈɑːtəkˌɑːpəs ˈaltɪlˌiz] (IPA)

Artocarpus altilis is a species of fruit-bearing tree native to the Pacific Islands. The word "Artocarpus" is pronounced as ɑːrtəˈkɑːrpəs, with the stress on the second syllable. Likewise, "altilis" can be pronounced as ɑːlˈtiːlɪs. The correct spelling of these words serves as a crucial factor in the accuracy of taxonomy, as different species can be easily confused if not spelled correctly. The fruit of A. altilis, also known as breadfruit, has a starchy texture and can be boiled, baked, or fried.

ARTOCARPUS ALTILIS Meaning and Definition

1. Artocarpus altilis, commonly known as breadfruit, is a tropical tree species belonging to the Moraceae family. It is native to the South Pacific islands and is widely cultivated in other tropical regions for its edible fruit and versatile uses. The tree can reach heights of up to 20-25 meters and has a dense, spreading canopy of large, glossy, dark green leaves.

   The breadfruit itself is a round or oblong fruit, typically 25-30 centimeters in diameter, with a rough, green or yellow skin. The fruit is composed of multiple small, pale yellow, starchy, and mildly sweet-flavored segments. It is often consumed cooked, either boiled, baked, or fried, and is a staple food in many Pacific island countries, providing a valuable source of carbohydrates. The taste and texture of breadfruit are often likened to that of fresh bread or potatoes, hence the name.

   Apart from its culinary significance, Artocarpus altilis also has several other practical uses. The tree's wood is durable, making it suitable for construction and carpentry. Its timber is commonly used for making furniture, musical instruments, and canoes. Additionally, the bark and leaves of the breadfruit tree possess medicinal properties and are used in traditional medicine for various ailments, including skin infections, asthma, and gastrointestinal disorders.

   In conclusion, Artocarpus altilis, or breadfruit, is a tropical tree species valued for its nutritious and versatile fruit, as well as its strong wood and medicinal properties.

Common Misspellings for ARTOCARPUS ALTILIS

• zrtocarpus altilis
• srtocarpus altilis
• wrtocarpus altilis
• qrtocarpus altilis
• aetocarpus altilis
• adtocarpus altilis
• aftocarpus altilis
• attocarpus altilis
• a5tocarpus altilis
• a4tocarpus altilis
• arrocarpus altilis
• arfocarpus altilis
• argocarpus altilis
• aryocarpus altilis
• ar6ocarpus altilis
• ar5ocarpus altilis
• articarpus altilis
• artkcarpus altilis
• artlcarpus altilis

Etymology of ARTOCARPUS ALTILIS

The etymology of the word "Artocarpus altilis" is as follows:

- The genus name "Artocarpus" is derived from two Greek words: "arto" meaning bread and "karpos" meaning fruit. This refers to the bread-like quality of the fruit produced by trees in this genus.

- The specific epithet "altilis" is also derived from the Latin word "altus", which means tall or high. This refers to the tall stature of the tree that produces this particular species of fruit.

- Overall, "Artocarpus altilis" can be translated to "high breadfruit" or "tall breadfruit", reflecting the characteristics of the tree and the fruit it bears.