Arbousier is a term that derives from the French language, specifically from the word "arbre," which means tree. The dictionary definition of "arbousier" refers to a small tree or shrub known scientifically as Arbutus unedo. It belongs to the Ericaceae family and is commonly found in countries such as France, Spain, Italy, and Portugal.
The arbousier tree has distinctive characteristics, including an evergreen or semi-evergreen nature. It typically reaches a height of about 5 to 10 meters and possesses reddish-brown bark. The leaves are dark green, oval-shaped, and have toothed edges. During the autumn season, these leaves turn a vibrant red color, providing a beautiful spectacle. The branches of the arbousier tree often droop downwards, laden with clusters of small, white or pink flowers. These flowers develop into spherical fruits, known as arbouse or strawberry tree fruit, which feature a rough, bright orange exterior.
The fruit of the arbousier tree is edible when fully ripe, although it has a rather grainy texture. The taste is described as sweet and slightly tangy, reminiscent of strawberries, which is why it is sometimes referred to as the strawberry tree. The fruit can be consumed fresh, used as an ingredient in various culinary preparations, or made into preserves, jams, or desserts.
In addition to its ornamental value, the arbousier tree also holds cultural and folkloric significance in Mediterranean regions. It is often associated with longevity, luck, and protection due to its durability and ability to thrive in diverse conditions.
