How Do You Spell ANTIOXIDANTS?

Pronunciation: [ˌantɪˈɒksɪdənts] (IPA)

The word "antioxidants" is spelled with the prefix "anti-", meaning "against", and the word "oxidants", which refers to molecules that cause oxidation. The IPA phonetic transcription for "antioxidants" is /ˌæntiˈɒksɪdənts/. The stressed syllable is the second syllable, "oxi", which is pronounced with a short "o" sound followed by a "ks" consonant cluster. The final syllable, "-dants", is pronounced with a short "a" followed by a voiced "nts" consonant cluster. Antioxidants are molecules that prevent oxidation and are found in many foods, including fruits and vegetables.

ANTIOXIDANTS Meaning and Definition

1. Antioxidants are substances, often found naturally in various foods or commonly produced as dietary supplements, that help protect and prevent damage to cells caused by harmful molecules called free radicals. Free radicals are unstable molecules that can be formed during normal cell metabolism or as a result of exposure to environmental factors such as pollution, radiation, or cigarette smoke. When left unchecked, free radicals can cause oxidative stress in the body, a process that can damage cells, tissues, and DNA, contributing to various health problems, including aging, cardiovascular diseases, cancer, and neurodegenerative disorders.

   Antioxidants work by neutralizing free radicals, thus halting their potentially damaging effects. They accomplish this by donating an electron to the free radical, stabilizing it and preventing further oxidative damage. Some of the most commonly known antioxidants include vitamins A, C, and E, beta-carotene, selenium, and flavonoids, which are found in fruits, vegetables, grains, nuts, and seeds. In addition to their ability to scavenge free radicals, antioxidants also have the potential to boost the immune system, reduce inflammation, and improve overall cellular health.

   While it is widely acknowledged that antioxidants play a vital role in maintaining good health, it is important to note that excessive intake through supplementation might not necessarily provide greater benefits and might even have adverse effects. Therefore, a balanced diet rich in antioxidant-rich foods is generally recommended to ensure an optimal intake and overall health benefits.

Top Common Misspellings for ANTIOXIDANTS *

• antioxidents 87.8787878%
• anitioxidants 4.5454545%
• antiocidants 4.5454545%
• antixoidants 3.030303%

* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.

Other Common Misspellings for ANTIOXIDANTS

• antioxuidants
• ntioxidants
• antiozidants
• anitoxidants
• antioxident
• antoxidants
• antioxiant
• antioxidans
• antioxidantal
• antioxodents
• antioxdants
• antioxidnats
• Antioxydants
• antioxidentes
• antioxydents
• Antoxidents
• Antixodants

Etymology of ANTIOXIDANTS

The word "antioxidants" combines the prefix "anti-" meaning "against" or "opposing" and the word "oxidant" which refers to a substance that causes oxidation. The term was coined in the early 20th century, emphasizing the ability of certain substances to counteract the harmful effects of oxidation. "Antioxidants" were identified as a group of compounds that inhibit oxidation by neutralizing free radicals, which are highly reactive molecules that can damage cells and contribute to the aging process.