Pronunciation: [ˈand͡ʒuː] (IPA) 
The spelling of the word "Anjou" can be a bit tricky. It is pronounced as "ɑ̃ʒu" in French, with the first syllable sounding like "ahn" and the second syllable like "zhoo". The letter "j" in French is pronounced with a soft "zh" sound, similar to the "s" in "pleasure". The word originates from the historic region of Anjou in western France, known for its vineyards and production of the Anjou wine.
Anjou refers to a geographical and historical region located in western France. It lies in the Pays de la Loire region, encompassing parts of present-day Maine-et-Loire, Deux-Sèvres, and parts of Vendée. Historically, Anjou was an important county during the Middle Ages and blossomed into a powerful region, frequently associated with the House of Plantagenet.
In the context of French viticulture, Anjou denotes a wine-growing region specializing in the production of high-quality wines. Anjou wines are recognized and renowned for their exceptional taste and finesse. This wine region is situated in the heart of the Anjou historical province, alongside the Loire River. Anjou produces a variety of wines, including white, red, and rosé, each with its particular characteristics.
Anjou wines often showcase a vibrant freshness with a delicate balance between sweetness and acidity. The white wines, predominantly made from Chenin Blanc grapes, exhibit refreshing fruity flavors, with notes of apple, pear, and a distinct minerality. The red wines, primarily produced from Cabernet Franc and Cabernet Sauvignon grapes, offer a range of aromas, including blackberry, cherry, and spice undertones. Lastly, Anjou rosés, composed predominantly of Grolleau and Cabernet Franc, typically possess a light and fruity character, boasting flavors of raspberry, strawberry, and hints of citrus.
Overall, Anjou wines are highly regarded for their exceptional quality and diversity, making them a sought-after choice for wine enthusiasts worldwide.
The word "Anjou" is derived from the historical region of Anjou in France. The etymology of Anjou itself is uncertain, but several theories exist. One possibility is that it comes from the Gallic word "Andeoi", meaning "people living on the other side" or "people on the opposite bank", referring to the region's location on the opposite side of the Loire River from the Carnutes, a Celtic tribe. Another theory suggests that Anjou originates from the Roman name "Julius Angelus" or "Andegavum", the Latin name for the city of Angers, which was the historical capital of Anjou. The precise origins of the word "Anjou" remain speculative due to the limited availability of historical records.
