ANIMAL GELATIN Meaning and
Definition
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Animal gelatin is a substance derived from the collagen found in the bones, skin, and connective tissues of animals. It is a translucent and odorless substance that is commonly used in food, pharmaceutical, and cosmetic industries. The process of extracting animal gelatin involves boiling these animal tissues in water to release the collagen, which is then purified and processed further.
Due to its unique properties, animal gelatin is widely used as a gelling agent, thickener, and stabilizer in various food products. It provides texture and smoothness to desserts such as gelatin-based desserts, marshmallows, and gummy candies. Animal gelatin is also used in the production of meat products like sausages, as it helps improve their texture and binding properties.
In the pharmaceutical industry, animal gelatin is utilized to produce capsules that encase medications. These capsules are easy to swallow, dissolve quickly in the body, and can be filled with different types of drugs. Additionally, animal gelatin is employed in the creation of certain cosmetic and skincare products, as it can help improve the consistency, texture, and stability of creams, lotions, and other formulations.
It is important to note that animal gelatin is derived from animal sources, and therefore, it is not suitable for consumption by individuals following a vegetarian or vegan lifestyle. However, alternatives such as plant-based gelatins made from seaweed or agar-agar are available for those seeking animal-free options.
Etymology of ANIMAL GELATIN
The word "gelatin" originates from the Latin word "gelatus", which translates to "frozen" or "stiff". This Latin term later evolved into "gelatus" in Medieval Latin, referring to a jelly-like substance. The word later entered Middle French as "gelée", which referred to a jelly or a gelled substance.
The term "animal" comes from the Latin word "animalis", meaning "having breath" or "living being". It is derived from the Latin word "anima", which means "soul" or "life".
When combined, "animal gelatin" refers to a gelled substance derived from animals, specifically from the collagen found in their connective tissues and bones. It is commonly used in food and pharmaceutical products.
