Pronunciation: [zˈɪnsa͡ɪ] (IPA) 
The spelling of the word "zinci" may seem unusual to some, but it is actually a correct form of the word "zinc" in Latin. The correct pronunciation of "zinci" is /zin.tʃi/, with the "c" being pronounced like "ch" in "chips". This is because in Latin, "z" is pronounced as "ts" and "c" is pronounced as "k". Therefore, the combination of "z + c" becomes "ts + k" which is pronounced as "ch" in English.
Zinci is a term used to refer to the ionic form of zinc, which is an essential mineral for human health and nutrition. It is represented by the chemical symbol "Zn2+" and is known to play various roles in numerous biological and biochemical processes within the body.
In the field of chemistry, zinc is classified as a transition metal and is commonly found in nature as a bluish-white metal. However, in biological systems, it exists typically as the divalent cation Zn2+. This means that it has lost two electrons, resulting in a positive charge, allowing it to readily form ionic bonds with other molecules.
Zinci is vital for the proper functioning of numerous enzymes and proteins involved in important biological processes. It is involved in DNA synthesis, cell division, immune function, wound healing, and the metabolism of carbohydrates, proteins, and fats. Furthermore, zinc is crucial for the development and maintenance of normal growth, reproductive health, and the functioning of the sense of taste and smell.
A deficiency in zinci can lead to various health issues, such as impaired immune function, growth retardation, delayed wound healing, and skin problems. Conversely, excessive zinc intake can also have adverse effects on the body, causing nausea, vomiting, diarrhea, and interfering with the absorption of other essential minerals.
Zinci is commonly obtained through the diet from foods such as meat, shellfish, dairy products, legumes, nuts, and whole grains. It is also available as a dietary supplement for individuals who may have inadequate intake or increased zinc requirements.
Genitive of zincum.
A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.
