How Do You Spell VIGNA SESQUIPEDALIS?

Pronunciation: [vˈɪɡnə sˌɛskwa͡ɪpdˈɑːliz] (IPA)

Vigna sesquipedalis is a type of legume known for its unusually long and slender pods. The spelling of this word can be confusing, but it is pronounced "veen-ya ses-kwi-ped-uh-lis" with emphasis on the second syllable of each word. The IPA phonetic transcription for this word is /ˈvɪnjə sɛskwɪpɛdəlɪs/. "Vigna" is pronounced as "VIN-ya" and "sesquipedalis" as "ses-kwi-ped-uh-lis". This word can be a mouthful but is worth getting right to accurately identify this unique plant.

VIGNA SESQUIPEDALIS Meaning and Definition

1. Vigna sesquipedalis, commonly known as long bean or yardlong bean, is a type of legume plant that belongs to the species of Vigna unguiculata. It is widely cultivated for its edible pods, which can grow up to 30-90 cm (11-35 inches) long, hence the name yardlong bean. This plant is renowned for its distinctive elongated shape and slightly curved, cylindrical green pods, which resemble a very long, thin green bean.

   Vigna sesquipedalis is primarily grown in tropical and subtropical regions, where it thrives in warm, humid climates. It is a fast-growing vine that requires a trellis or other support structure to climb on. The plant features trifoliate leaves and produces creamy white or lilac-colored flowers.

   The pods of Vigna sesquipedalis are harvested when they are still young and tender, as they can become fibrous and tough as they mature. The pods have a crisp texture and a slightly sweet, nutty flavor. They are commonly used in various culinary dishes, including stir-fries, curries, soups, and salads. The long bean is a popular ingredient in Asian cuisines, especially in Chinese, Thai, and Filipino cooking.

   In addition to its culinary uses, Vigna sesquipedalis also holds nutritional value. It is a good source of dietary fiber, vitamins A and C, and minerals such as iron and potassium. It is a low-calorie vegetable and is often incorporated into healthy diets due to its high nutritional content and beneficial properties.

   Overall, Vigna sesquipedalis is a versatile legume plant known for its unique long and slender pods, delicious taste, and nutritional benefits, making it a valuable addition to

Common Misspellings for VIGNA SESQUIPEDALIS

• cigna sesquipedalis
• bigna sesquipedalis
• gigna sesquipedalis
• figna sesquipedalis
• vugna sesquipedalis
• vjgna sesquipedalis
• vkgna sesquipedalis
• vogna sesquipedalis
• v9gna sesquipedalis
• v8gna sesquipedalis
• vifna sesquipedalis
• vivna sesquipedalis
• vibna sesquipedalis
• vihna sesquipedalis
• viyna sesquipedalis
• vitna sesquipedalis
• vigba sesquipedalis
• vigma sesquipedalis
• vigja sesquipedalis

Etymology of VIGNA SESQUIPEDALIS

The word "Vigna Sesquipedalis" is a botanical name and not a commonly used word in everyday language. It refers to a type of bean commonly known as "yardlong bean" or "asparagus bean". The etymology of the name comes from Latin.

The genus name "Vigna" is derived from the Latin word "vigna", which means "vineyard" or "vine", referring to the plant's climbing nature.

The species epithet "Sesquipedalis" is also derived from Latin. "Sesqui" means "one and a half", and "pedalis" means "foot". Thus, "Sesquipedalis" translates to "one and a half feet". This name refers to the length of the bean pod, as yardlong beans can grow up to 18 inches or more in length.