UGLI Meaning and
Definition
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Ugli is a citrus fruit that belongs to the Rutaceae family and is a hybrid of grapefruit, tangerine, and Seville orange. It is characterized by its large, round shape and bumpy, thick, and bright orange to yellow skin. The ugli fruit has a unique appearance due to the unevenness and roughness of its skin, which makes it stand out from other citrus fruits.
The flesh of the ugli fruit is juicy, fragrant, and has a tangy-sweet taste. Its flavor is often compared to a combination of grapefruit and tangerine, offering a refreshing and mildly acidic citrus profile. The ugli fruit has a relatively high juice content and contains numerous seeds scattered throughout its segments.
Ugli fruits are primarily cultivated in Jamaica, where they thrive in the tropical climate. They are often consumed fresh or used in culinary preparations, including juices, smoothies, sorbets, and jams. The high vitamin C content of the ugli fruit makes it a popular choice for those seeking to incorporate more nutrients into their diet.
In summary, the ugli fruit is a distinctive hybrid citrus fruit, characterized by its bumpy and thick skin. It offers a tangy-sweet flavor, reminiscent of grapefruit and tangerine, making it a flavorful addition to various culinary applications.
Common Misspellings for UGLI
- ygli
- hgli
- jgli
- 8gli
- 7gli
- ufli
- uvli
- ubli
- uhli
- uyli
- utli
- ugki
- ugpi
- ugoi
- uglj
- uglk
- ugl9
- ugl8
- yugli
- ugliu
Etymology of UGLI
The word "ugli" originated from the Jamaican Creole language (Patois) and is derived from the word "ugly". It was first used in the 1930s to describe a specific type of fruit that resembles a large, deformed tangerine. The fruit is a hybrid of a grapefruit, a tangerine, and a Seville orange. Due to its unattractive appearance, it was named "ugli" to reflect its external characteristics.
Similar spelling word for UGLI
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