Pronunciation: [tˈɜːkɪz] (IPA) 
The word "Turkeys" is spelled with a "y" after "Turk," the root of the word. The IPA phonetic transcription for "Turkeys" is /ˈtɜːr.kiz/. This indicates that the word begins with the "t" sound formed by touching the tongue to the roof of the mouth, followed by the "er" vowel sound with a slightly raised tongue, and the hard "k" sound. Finally, the plural ending "-s" is pronounced with the "z" sound, represented by the letter "s."
Turkeys, in general, refers to a species of large birds native to North America, recognized scientifically as Meleagris gallopavo. They are characterized by their plump bodies, long necks, and fan-shaped tails. Turkeys have become an iconic symbol of Thanksgiving, often associated with the traditional holiday feast in the United States.
In a broader sense, "turkeys" can also be used to refer to domesticated turkeys, which are raised for their meat, feathers, and eggs. These domestic turkeys are larger than their wild counterparts, with a more pronounced breast or "turkey breast" that is often favored as a choice cut for consumption.
The term "turkeys" can also carry a colloquial meaning, describing individuals or things that are deemed to be foolish, clumsy, or unsuccessful. This usage stems from the bird's reputation for being easily fooled or caught, in reference to the tales of turkeys being easily captured by hunters, hence suggesting gullibility or lack of intelligence.
Furthermore, "turkeys" can relate to the country of Turkey, located at the crossroads of Europe and Asia. In this context, it refers to the people, culture, language, or any other aspect associated with the nation.
Overall, the term "turkeys" can encompass a range of meanings, including the bird species, the domesticated version of the bird, a humorous reference to foolishness, or relating to Turkey as a nation.
* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.
The etymology of the word "Turkeys" can be traced back to the Turkish bird known as the "meleagris gallopavo", which is commonly referred to as the turkey. The word "turkey" itself is believed to have originated in the 16th century in reference to the guinea fowl, a bird that was imported to Europe through merchants from the Ottoman Empire, in what is now modern-day Turkey. However, when European settlers arrived in America and encountered the native North American bird similar in appearance, they began referring to it as a "turkey" as well. Over time, the term "turkey" became associated specifically with this bird, leading to the usage of the plural form "Turkeys" to refer to multiple individuals of the species.
