TROPICAL FRUIT Meaning and
Definition
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A tropical fruit refers to any fruit that is native or predominantly grown in regions with a tropical climate. These fruits are typically characterized by their exotic flavors, vibrant colors, and distinct aromas. They are a vital part of the culinary tradition and global agriculture in tropical regions, offering a wide variety of nutritional and gastronomic pleasures.
Tropical fruits come in a plethora of shapes, sizes, and textures, ranging from small berries to large melons. Some well-known examples include mangoes, pineapples, bananas, papayas, guavas, passion fruits, avocados, and coconuts. Each of these fruits possesses its own unique flavor profile, contributing to the diverse taste sensations associated with tropical cuisine.
Due to their ideal growing conditions in tropical climates, these fruits are often associated with an abundance of sunshine, warmth, and humidity. The tropical regions where these fruits thrive include Southeast Asia, the Caribbean, Central and South America, parts of Africa, and Northern Australia.
Apart from their delightful taste, tropical fruits are recognized for their high nutritional value. They are typically rich in vitamins, minerals, dietary fiber, and antioxidants, which contribute to overall health and well-being. Moreover, the vibrant colors of tropical fruits indicate the presence of potent phytochemicals that promote a healthy immune system and fight against free radicals.
In summary, tropical fruits encompass a diverse range of delicious and nutritious fruits that are grown and native to tropical regions. They play a significant role in global cuisine, offering a delightful sensory experience while providing essential nutrients and health benefits.
Etymology of TROPICAL FRUIT
The word "tropical" originates from the late Middle English word "tropikal", derived from the Latin word "tropicus". The Latin term was borrowed from the Greek word "tropikos", meaning "pertaining to the turning point". This is because the Tropics of Cancer and Capricorn mark the farthest points north and south of the equator where the sun appears directly overhead at noon.
The term "fruit" comes from the Old French word "fruit", which was derived from the Latin word "fructus". It referred generally to the products of plants, such as the produce of the earth, including grains, legumes, nuts, and vegetables. Over time, "fruit" more specifically started to emphasize the edible seed-bearing parts of plants, such as berries, apples, oranges, and similar items.
