How Do You Spell TOFU?

Pronunciation: [tˈə͡ʊfuː] (IPA)

Tofu, a popular vegetarian protein source, is spelled with the letters T-O-F-U. The IPA phonetic transcription for "tofu" is /ˈtoʊfu/, which represents the sounds of the word when pronounced out loud. The "t" is pronounced as a "t" sound, the "o" is pronounced as a long "o" sound, the "f" is pronounced as an "f" sound, and the "u" is pronounced as a short "u" sound. Remembering the spelling of "tofu" is important for ensuring accurate communication in the culinary world.

Meaning and Definition
Top Common Misspellings
Other Common Misspellings
Etymology
Similar spelling words
Plural
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TOFU Meaning and Definition

  1. Tofu is a food product derived from soybeans. It is a popular source of protein in vegetarian and vegan diets, and is consumed in various forms and cuisines worldwide. Tofu is made by coagulating soy milk and pressing the resulting curds into solid blocks or different textured forms.

    The process of making tofu begins with soaking and grinding soybeans, which are then cooked to create soy milk. The milk is then coagulated using a curdling agent, often Nigari (magnesium chloride) or calcium sulfate, which separates the liquid whey from the solid curds. The curds are then pressed into blocks, which can be further processed into different textures, such as silken, soft, firm, or extra firm tofu.

    Tofu has a mild, delicate flavor that easily absorbs the flavors of other ingredients it is cooked with. It is known for its soft and smooth texture, often described as custard-like. It is highly versatile and can be used in a variety of dishes, including stir-fries, soups, stews, salads, desserts, and even as a substitute for meat in popular dishes like tofu scrambles or tofu burgers.

    Nutritionally, tofu is low in calories and saturated fat, while being rich in protein, iron, and calcium. It also contains all the essential amino acids required by the human body. Due to its nutritional profile and versatility, tofu has gained popularity as a healthy and sustainable alternative to animal-based protein sources.

Top Common Misspellings for TOFU *

* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.

Other Common Misspellings for TOFU

Etymology of TOFU

The word "tofu" originated from China, specifically from the Chinese characters "豆腐" (dòufu). The term "豆腐" is composed of two characters: "豆" (dòu), meaning "bean", and "腐" (fǔ), meaning "rotten" or "fermented". This combination refers to the process used to make tofu, which involves curdling soy milk and then pressing it into a solid form. Over time, the term "豆腐" was borrowed and adapted into various East Asian languages, including Japanese ("豆腐" pronounced as "tōfu"), Korean ("두부" pronounced as "dubu"), and others.

Similar spelling words for TOFU

Plural form of TOFU is TOFUS

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Correct spelling for tofu
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