SWISS MICE Meaning and
Definition
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Swiss mice, also known as "Swiss white mice," refer to a commonly used laboratory strain of mice that have a predominantly white coat color. These mice are extensively used in scientific research and are considered one of the most widely utilized strains in experimental studies.
Typically, Swiss mice have a moderate-sized body with a rounded shape and a tail of average length. They exhibit an acute sense of hearing, as well as a well-developed sense of smell. Swiss mice are known for their adaptability, ease of handling, and docile nature, making them an ideal choice for various experimental procedures and behavioral studies.
Swiss mice have proven to be valuable models in biomedical research, including studies involving drug development, genetics, immunology, toxicology, and neurobiology. Due to their consistent genetic background and uniformity, Swiss mice are often preferred in studies where controlled variables are necessary for accurate comparisons. Additionally, their reproductive capacity and short generation time allow for efficient breeding and the production of large cohorts for experimentation.
The use of Swiss mice in scientific research has contributed tremendously to advancing our understanding of numerous biological processes and the development of treatments for various diseases. Their role as versatile and reliable animal models has made them invaluable in many areas of biomedical research.
Common Misspellings for SWISS MICE
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