SPREADS THICK Meaning and
Definition
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The phrase "spreads thick" typically refers to the act of distributing or smearing a substance, such as a liquid or paste, in a dense and even manner. It implies that the material being spread possesses a high viscosity or consistency that allows it to form a thick layer or coating upon application.
When something "spreads thick," it suggests that the substance in question is not easily absorbed or absorbed quickly. Instead, it tends to adhere to the surface it is being applied to, maintaining a pronounced and substantial presence. This could pertain to various contexts, such as culinary preparations, skincare products, household materials, or artistic mediums.
In culinary terms, a sauce or condiment may be described as spreading thick when it has a rich and heavy texture, clinging to food items rather than quickly running off. This term could also relate to the thickness and spreadability of a butter or spread, reflecting its ability to effectively cover a bread slice, for instance.
Regarding skincare or beauty products, "spreads thick" may refer to creams, lotions, or masks that have a denser consistency and require more effort to distribute evenly across the skin surface. This attribute is often associated with products designed for intense hydration or moisturization.
In summary, "spreads thick" suggests the application or distribution of a substance with a high viscosity or dense consistency, resulting in a noticeable layer or coating that adheres more prominently to a surface.
Common Misspellings for SPREADS THICK
- apreads thick
- zpreads thick
- xpreads thick
- dpreads thick
- epreads thick
- wpreads thick
- soreads thick
- slreads thick
- s-reads thick
- s0reads thick
- speeads thick
- spdeads thick
- spfeads thick
- spteads thick
- sp5eads thick
- sp4eads thick
- sprwads thick
- sprsads thick
- sprdads thick
Etymology of SPREADS THICK
The phrase "spreads thick" consists of two components: "spread" and "thick".
The term "spread" originated from Middle English "spreden", which had the meaning of "to extend or stretch out". It has roots in Old English "sprēdan", possibly derived from Proto-Germanic "*spredaną". The sense of "spread" relating to substances, such as butter or jam, being applied over a surface, appeared in the 16th century.
"Thick" comes from Old English "thicce", which can be traced back to Proto-Germanic "*thekuz". It originally referred to something of considerable girth or density.
When combined, "spreads thick" refers to the act of applying or distributing a substance that has a dense or viscous consistency.
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