The word "spoilable" is spelled as /'spɔɪləbəl/. It is pronounced as /spoil-uh-buhl/. The phonetic transcription gives us an idea of how each sound is pronounced in the word. The stress in the word falls on the second syllable, and the ending "-able" is a common suffix used to turn a verb into an adjective, in this case, "spoil" becomes "spoilable." This word refers to perishable items or things that can spoil or go bad if left for too long under specific conditions.
Spoilable is an adjective that describes something that is susceptible to spoilage or decay. It refers to items or substances that can deteriorate or go bad over time, particularly when exposed to certain conditions such as heat, light, moisture, or bacteria.
When a product is said to be spoilable, it means that it has a limited shelf life or expiration date, and if not consumed or used by a certain point, it will no longer be suitable for use or consumption. This term is commonly used in reference to perishable items, such as food, beverages, or other organic substances that are prone to decomposition.
Spoilable also implies that proper storage and handling precautions need to be taken to maintain the quality and extend the lifespan of the item in question. For instance, refrigeration or freezing may be required to slow down the deterioration process and prevent spoilage.
In a broader sense, spoilable can also be used metaphorically to describe something that is vulnerable to damage, harm, or ruin. This can apply to ideas, reputations, relationships, or any other intangible entity that can be negatively impacted or destroyed if not protected or nurtured properly.
The word "spoilable" is derived from the verb "spoil" with the suffix "-able" attached to it. "Spoil" comes from the Old French word "espoillier", meaning "plunder" or "despoil". The Old French term originates from the Latin word "spoliare", which carries the same meaning. The suffix "-able" is of Middle English origin and is used to form adjectives indicating the capability or susceptibility of something. Thus, the combination "spoilable" implies that something is susceptible to spoilage or decay.