How Do You Spell SMOKEJACK?

Pronunciation: [smˈə͡ʊkd͡ʒak] (IPA)

The word "Smokejack" is an architectural term that refers to a chimney crane used for hanging pots over an open fire. Its spelling is a bit unusual and can be explained through IPA phonetic transcription. The "sm" and "k" sound are straightforward, but the "o" in the first syllable makes an "oh" sound, like the "o" in "so", and the "e" at the end of the word is silent. The second syllable has a short "a" sound and a "j" sound, like the "j" in "jump". Thus, the correct spelling of this word is "Smokejack".

SMOKEJACK Meaning and Definition

1. A smokejack is a mechanical device used for turning roasting spits during cooking, specifically in open hearths or fireplaces. Commonly found in traditional kitchens, the smokejack consists of a metal arm or rod attached to a ceiling or wall, which supports a rack or spit. The spit, usually made of iron or steel, is used to secure the meat being cooked. Upon lighting a fire or heating the hearth, the rising smoke and heat create an updraft, causing the smokejack mechanism to rotate and turn the spit, ensuring even cooking and preventing the meat from burning.

   The smokejack is a practical invention that offers an alternative to manual labor when preparing food. It has been used for centuries, dating back to ancient times when open fires were the primary cooking method. By utilizing the natural properties of heat and air movement, the smokejack automates the process of rotisserie cooking, allowing for more efficient and consistent results.

   In addition to its functional purposes, the smokejack also holds historical and cultural significance. It represents a traditional and often nostalgic aspect of old-fashioned cooking methods. Although largely replaced by modern ovens and electric rotisseries, the smokejack remains an iconic symbol of traditional kitchens and the craftsmanship of yesteryears. Today, it can still be found in some historic or heritage homes as a type of decor or exhibit, showcasing a bygone era of culinary technology.

2. A contrivance to turn a spit before a fire by means of the current of ascending air in the chimney.

   Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.

Common Misspellings for SMOKEJACK

• snokejack
• sjokejack
• smikejack
• sm9kejack
• smokejsck
• smokejwck
• smokejaxk
• smokejaco
• smiokejack
• smoikejack
• smokwejack
• smoksejack
• smokesjack
• smok4ejack
• smoke4jack
• smok3ejack
• smokejhack
• smokejzack
• smokejazck
• smokejwack
• smokejqack
• smokejaxck
• smokejacjk
• smokejackj
• smokejacok
• sokejack
• smokjack
• smokeack
• smokejck
• smkoejack
• smokeajck
• smokejakc
• Seokejack
• Siokejack
• Sookejack
• Smokejick
• Smokejcck

Etymology of SMOKEJACK

The word "smokejack" is derived from two components: "smoke" and "jack".

The term "smoke" refers to the particles and gases produced by burning materials, particularly wood, which generate fumes or vapors that rise into the air. "Smoke" stems from the Old English word "smoca", which evolved from the Proto-Germanic root "smukaz".

The term "jack" has multiple meanings and origins. In this context, "jack" refers to a device used for turning a spit or roasting meat over an open fire. It is believed to be derived from the Middle English word "jakke", meaning a mechanical contraption or a form of "jaque", from the Old French word "jaque" (a medieval coat of mail). However, it is worth noting that other origins and meanings exist for "jack" as well.