SMALL CALORIE Meaning and
Definition
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The term "small calorie" is a unit of energy commonly used in the field of nutrition and dietetics. It is denoted by the symbol "cal" (with a lowercase "c"), and represents the amount of energy needed to raise the temperature of one gram of water by one degree Celsius. The small calorie is a smaller unit than the large calorie (kilocalorie) commonly used to measure food energy.
In quantitative terms, one small calorie is approximately equivalent to 4.184 joules, which is the standard unit of energy in the International System of Units (SI). However, due to historical reasons and convention, the small calorie is still used in some scientific and nutritional contexts.
The small calorie is particularly relevant in the calculation and estimation of food energy, where it is employed to determine the caloric content of various foods and beverages. It is worth noting that nutrition labels often use the term "calorie" to refer to kilocalories. Thus, the caloric value stated on packages of food in "calories" is generally understood to be in kilocalories.
Understanding the distinction between the small calorie and the large calorie is crucial for accurately interpreting and managing dietary energy intake, as well as for scientific research related to nutrition and metabolism.
Common Misspellings for SMALL CALORIE
- amall calorie
- zmall calorie
- xmall calorie
- dmall calorie
- emall calorie
- wmall calorie
- snall calorie
- skall calorie
- sjall calorie
- smzll calorie
- smsll calorie
- smwll calorie
- smqll calorie
- smakl calorie
- smapl calorie
- smaol calorie
- smalk calorie
- smalp calorie
- smalo calorie
Etymology of SMALL CALORIE
The word "calorie" originates from the Latin term "calor" which means "heat" or "warmth". The concept of the calorie was first introduced by the French chemist Nicolas Clément in 1824. However, the term "small calorie" is not of independent etymological significance. It is used to differentiate between the "small calorie" and the "large calorie" or "kilocalorie". The term "small calorie" is simply an alternative name for the unit of energy known as the "gram calorie" or "calorie", which is approximately equal to the amount of energy required to raise the temperature of one gram of water by one degree Celsius. Its name comes from the Latin and Greek roots mentioned earlier, indicating the connection to heat and energy measurement.
Similar spelling words for SMALL CALORIE
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