SESAMUM Meaning and
Definition
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Sesamum refers to a genus of flowering plants in the Pedaliaceae family, commonly known as sesame. It is a tall annual herbaceous plant native to Africa, but widely cultivated for its edible seeds across tropical and subtropical regions of the world. The genus Sesamum is characterized by upright, branching stems covered with various-sized leaves that are oval or lanceolate in shape. The flowers of sesamum plants are typically tubular and vary in color, ranging from white to yellow or purple.
The term "sesamum" is predominantly used to describe the seeds produced by these plants. Sesamum seeds are small, flat, and oval-shaped, with a smooth surface and a shining appearance. They are renowned for their high oil content, typically ranging from 40% to 60%. Sesamum seeds have been utilized for various culinary and medicinal purposes throughout history. In many cuisines, they are prized for their nutty flavor and are commonly used as a topping in baked goods and confections or as an ingredient in sauces, dressings, and spreads.
Furthermore, sesamum seeds have garnered attention for their potential health benefits. They are rich in essential nutrients such as vitamins, minerals, and antioxidants, and have been associated with various health-promoting properties. Additionally, the oil extracted from sesamum seeds, known as sesame oil, is widely utilized for cooking, as well as for its potential medicinal and cosmetic applications. It is important to note that while sesamum seeds are edible and valued for their nutritional composition, other parts of the plant may not be safe for consumption and may possess toxic properties.
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A genus of herbaceous plants whose seed is sometimes used as food, and furnishes oil; open sesame, a talisman or power in any form, used successfully to accomplish an object.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
Common Misspellings for SESAMUM
Etymology of SESAMUM
The word "sesamum" has its roots in Latin. It is derived from the Latin term "sesamum" or "sesamis", which was borrowed from Greek as "Sēsámon" (Σήσαμον). The Greek word, in turn, was derived from the Semitic language family, where the original source is believed to be in Akkadian "šamaššamu". Akkadian was an ancient language spoken in Mesopotamia, which is present-day Iraq and parts of Syria and Turkey. The etymology traces back to the Babylonian civiization, where the term referred to the plant's seeds. Eventually, the Latin term "sesamum" became the botanical name for the sesame plant, while the English word "sesame" emerged from its roots.
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