Pronunciation: [sˈɛpə͡ld] (IPA) 
The word "sepalled" is spelled with two L's, as the "alled" portion of the word is derived from the word "petaled". In phonetic transcription, the word is spelled /ˈsɛpəld/, with the stress on the first syllable. The "e" in the second syllable is pronounced as a schwa sound, while the "a" in the final syllable is pronounced as the "uh" sound. This word is often used in botany to describe flowers that have sepals surrounding the petals.
Sepalled is an adjective derived from the noun "sepal," which is a part of a flower. Sepals are the outermost protective layer of the flower bud, typically green in color, and attached to the base of the blossom. Sepalled, therefore, refers to the condition of having sepals or being characterized by sepals.
When a flower has sepalled, it means that the sepals are present and functioning as intended. Sepalled flowers typically have one or more sepals surrounding the developing bud and provide a protective layer. These sepals shield the inner reproductive parts of the flower, such as the petals, stamens, and pistils, from external threats such as insects, wind, or harmful weather conditions.
Sepalled flowers are commonly found in various plant species, including both monocots and dicots. In some cases, the sepals may have additional functions beyond protection, such as attracting pollinators or aiding in seed dispersal. The shape, size, and color of sepals can vary greatly among different types of flowers, contributing to the overall aesthetic appeal and uniqueness of each species.
In botanical terms, the presence of sepals is an essential characteristic used to distinguish flowers and classify them taxonomically. A flower can be considered sepalled or unsepalled, depending on the presence or absence of these protective structures.
