SENASA, an acronym for Servicio Nacional de Sanidad y Calidad Agroalimentaria, is an Argentine government agency responsible for promoting and controlling animal and plant health, food quality, and agricultural trade. Established in 1991, SENASA operates under the Ministry of Agriculture, Livestock, and Fisheries and aims to protect public health, safeguard the country's resources, and ensure the competitiveness of Argentina's agro-industrial production.
SENASA's primary objectives include preventing the introduction and spread of pests and diseases that may affect animals, plants, and food products both domestically and internationally. The agency enforces regulations and protocols to maintain health standards and quality in the agricultural field, providing certification processes for the export of products from various sectors like livestock, poultry, grains, dairy, fruits, vegetables, and more.
In addition to disease surveillance and control, SENASA carries out actions such as risk analysis, inspection, registration and authorization processes, laboratory testing, and research and development. They also collaborate with other national and international organizations to enhance sanitary policies, harmonize standards, and facilitate trade agreements while considering the environmental impact of agricultural practices.
SENASA plays a crucial role in the Argentine agricultural industry, providing guidance and support to producers and exporters to ensure compliance with health and quality regulations, thereby certifying the safety of agricultural products domestically and facilitating their access to international markets.
