The spelling of the word "salf of wormwood" may appear confusing, but it can be explained through phonetics. The word "salf" is actually an archaic spelling of "salt" and is pronounced as /sɔːlf/. Meanwhile, "wormwood" is spelled phonetically as /ˈwɜːmwʊd/. Thus, the correct pronunciation for this term is /sɔːlf əv ˈwɜːmwʊd/. This historic term refers to a bitter, medicinal substance made from the plant Artemisia absinthium, believed to have therapeutic properties.
Salt of wormwood is a term used to describe a specific substance that is extracted from the plant known as wormwood (Artemisia absinthium). It is a bitter-tasting, crystalline powder that is yellowish in color. The salt is derived from the plant through a process of distillation or extraction, and it is commonly used in traditional medicine, as well as in some culinary applications and the production of beverages.
In traditional medicine, salt of wormwood has been used for its potential therapeutic properties. It is believed to possess antiparasitic, antimicrobial, and anti-inflammatory properties, making it useful in the treatment of various ailments such as digestive disorders, internal parasites, and skin conditions. Wormwood itself has also been historically used in the production of absinthe, an alcoholic beverage known for its intense flavor and unique effects.
Due to its bitter taste, salt of wormwood is often used in small amounts as a flavoring agent in some traditional dishes and beverages. It can add a distinct and slightly floral bitterness to these preparations. Additionally, the salt is sometimes used as a component in the production of aromatic liqueurs and bitters.
It is important to note that wormwood contains a compound called thujone, which can be toxic in large quantities. Therefore, the consumption of salt of wormwood should be done in moderation and under the guidance of a healthcare professional.
Carbonate of potash.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.