Pronunciation: [ɹˈe͡ɪzə klˈam] (IPA) 
The word "razor clam" is spelled with the IPA phonetic transcription of /ˈreɪzər klæm/. The first syllable, "ray," is pronounced as it is spelled, with the long vowel sound /eɪ/. The second syllable, "zor," is pronounced with the consonant blend /zr/. The final syllable, "clam," is pronounced with the short vowel sound /æ/ and the voiced consonant /m/. Overall, the pronunciation of "razor clam" accurately reflects its spelling.
A razor clam refers to a type of edible marine mollusk that belongs to the family of bivalve shellfish, scientifically known as Ensis spp. These elongated bivalves are named so due to their slender, razor-sharp shells, which serve as a protective cover. Typically found along sandy beaches and muddy seabeds, razor clams inhabit coastal areas worldwide and are highly prized for their delicate flavor and meaty texture.
The distinctive characteristic of a razor clam is its elongated shell, with one end being narrower and pointed, resembling a razor blade. These shells can reach up to 15 centimeters in length and are often partially buried in the sand, making them somewhat challenging to locate. Razor clams have an elongated muscular foot that they use to rapidly burrow into the substrate, allowing them to quickly escape predators or disturbances.
Razor clams are filter feeders, extracting small particles of organic matter from the water by siphoning it through their siphons. They primarily feed on microscopic algae and plankton. These bivalves are also known for their ability to dig deep vertical burrows in the sand using their muscular foot. This behavior enables them to position themselves safely in the sediments and helps them evade predators lurking on the surface.
Razor clams are highly valued in culinary preparations and are considered a delicacy in many coastal regions. They are commonly cooked by steaming, frying, or baking to bring out their tender flesh while retaining their natural flavor. Due to their popularity, razor clams are subject to regulated harvesting to maintain sustainable populations and protect their fragile marine habitats.
The etymology of the term "razor clam" can be traced back to the appearance and characteristics of the clam itself. The word "razor" refers to the sharpness and thinness of the shells, which resemble the shape of a straight razor or a shaving blade. The term "clam" comes from the Old English word "clamm", which means a bivalve mollusk. Therefore, "razor clam" essentially describes the particular type of clam known for its long, thin, and sharp shells.
