How Do You Spell QUESADILLA?

Pronunciation: [kˌe͡ɪsədˈiːə] (IPA)

The word "quesadilla" is a Mexican dish made with a tortilla filled with cheese, meat, or vegetables. The correct spelling of this word is [keɪsəˈdiːjə], which can be broken down into its IPA phonetic transcription. The first sound is the "k" sound, followed by the long "a" sound, "s" sound, short "ə" sound, the "d" sound, long "i" sound, and the "j" sound (pronounced like an "h"). The final sound is the "ə" sound again. The spelling of "quesadilla" is important for ordering the dish correctly and for clear communication.

QUESADILLA Meaning and Definition

1. A quesadilla refers to a delicious Mexican dish that consists of a tortilla filled with various ingredients, typically cheese, and grilled until it becomes crispy and golden brown. The word "quesadilla" originates from the Spanish word "queso," meaning cheese, highlighting the central role that cheese plays in this dish.

   Traditionally, a quesadilla is made using a wheat or corn tortilla, which serves as a flatbread-like base. It is then stuffed with cheese, commonly a melting cheese like Monterey Jack or Oaxaca cheese. However, other ingredients are often added to enhance the flavor and texture, such as meat (such as chicken or beef), vegetables (like peppers or onions), spices, herbs, or salsa. The filled tortilla is typically folded in half, creating a semi-circular shape, or left flat if desired.

   Quesadillas are commonly cooked on a stovetop griddle or skillet until the cheese melts and the tortilla becomes crispy on the outside. They are frequently served as a snack, appetizer, or main course, and are often accompanied by side dishes like guacamole, sour cream, or salsa for dipping. Quesadillas have become increasingly popular worldwide due to their versatility, simplicity, and delicious taste. They embody the essence of Mexican cuisine and are beloved both within Mexico and beyond its borders as a flavorful and satisfying meal option.

Etymology of QUESADILLA

The word "quesadilla" originates from Spanish. Its etymology can be traced back to the combination of two Spanish words: "queso" meaning "cheese" and "tortilla" referring to a type of flatbread made from corn or wheat. In simple terms, a quesadilla is a cheese-filled tortilla.

Plural form of QUESADILLA is QUESADILLAS