The word "porkholt" is a Hungarian dish made with pork and sauerkraut. Its spelling in Hungarian is "pörkölt", pronounced as /pœrˈkølt/. The umlaut above the "ö" indicates a front-rounded vowel, pronounced as a combination of "e" and "u". The "lt" at the end of the word represents a voiceless alveolar lateral fricative sound, similar to "sh" in English. When pronounced correctly, the word "porkholt" sounds like "purr-khult" with a soft "r" sound.