Perishable is spelled with the IPA phonetic transcription of /ˈperɪʃəbəl/. The word refers to a product or substance that is likely to spoil or decay quickly if not properly preserved. The word is derived from the verb "perish" which means to suffer death or destruction. The spelling of the word emphasizes the importance of the vowel sound in the first syllable and the sh sound at the end. Correct spelling is essential to avoid confusion and ensure effective communication.
Perishable, as defined in the dictionary, refers to any type of item or product that is prone to decay, spoilage, or deterioration over a relatively short period of time. This term is commonly used to describe goods and commodities that have a limited shelf life and are likely to spoil or become inedible if not properly preserved or consumed within a specific timeframe.
Perishable items can include various types of food products such as fruits, vegetables, dairy products, meat, poultry, and seafood. However, perishability is not exclusive to food items, as some pharmaceutical products, flowers, and other organic materials are also considered perishable.
The perishability of these items is mainly due to their chemical composition, susceptibility to natural processes like decomposition or microbial growth, and environmental factors like temperature, humidity, and exposure to air. Therefore, proper storage conditions, such as refrigeration or freezing, are necessary to prolong the shelf life and maintain the quality of perishable goods.
Given their perishable nature, the timely consumption, efficient distribution, and careful handling of these products are essential to prevent wastage and ensure consumer safety. Additionally, industries dealing with perishable items, such as agriculture, food processing, and transportation, employ specific practices and technologies to guarantee the preservation and freshness of these goods until they reach the consumer.
Subject to decay or destruction.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
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The word "perishable" originated from the Old French term "perissable" and the Latin word "perishabilis". In Latin, "per-", meaning "through", and "ire", meaning "to go", formed the basis for "perire", meaning "to perish". This Latin term gradually evolved into "perishabilis", which referred to something that was susceptible to decay or destruction. Ultimately, "perissable" carried this meaning into Old French, which then influenced the English term "perishable" to describe items or substances that are likely to spoil or deteriorate.