NUT ALLERGY Meaning and
Definition
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Nut allergy is a medical condition characterized by an exaggerated immune response triggered by the ingestion or exposure to nuts. It is an allergic reaction to the proteins found in various types of nuts, including but not limited to peanuts, almonds, pecans, walnuts, cashews, and hazelnuts. This hypersensitivity reaction occurs when the immune system mistakenly identifies the proteins in nuts as harmful invaders, resulting in the release of histamine and other chemicals to protect the body.
Symptoms of a nut allergy can range from mild to severe, varying from person to person. Mild reactions may include itching, hives, or a rash, while more severe cases can develop into anaphylaxis, a life-threatening condition that requires immediate medical attention. Anaphylaxis is characterized by a sudden and severe immune response affecting different body systems, causing difficulty breathing, swelling of the lips and throat, a rapid drop in blood pressure, dizziness, and loss of consciousness.
To manage nut allergies, individuals are urged to avoid any contact or consumption of nuts and nut products altogether. Food labels should be carefully checked for potential nut traces or cross-contamination. In cases of accidental ingestion or exposure, an epinephrine auto-injector may be used as an emergency measure to reverse the allergic reactions temporarily, although it is crucial to seek immediate medical help. It is important for individuals diagnosed with a nut allergy to communicate their condition to others, including family, friends, teachers, and restaurant staff, to prevent accidental exposure and ensure a safe environment.
Common Misspellings for NUT ALLERGY
- but allergy
- mut allergy
- jut allergy
- hut allergy
- nyt allergy
- nht allergy
- njt allergy
- nit allergy
- n8t allergy
- n7t allergy
- nur allergy
- nuf allergy
- nug allergy
- nuy allergy
- nu6 allergy
- nu5 allergy
- nut zllergy
- nut sllergy
- nut wllergy
- nut qllergy
Etymology of NUT ALLERGY
The etymology of the word "Nut Allergy" can be broken down as follows:
1. Nut: The word "nut" originated from the Old English word "hnutu" or "hnut", which can be traced back to the Proto-Germanic word "hnuton". It is related to similar words in various Germanic languages, reflecting the hard-shelled fruit or seed of certain plants.
2. Allergy: The word "allergy" is derived from the Greek word "allos", meaning "other" or "different", and the Greek word "ergon", meaning "action" or "activity". The term "allergy" was coined by the Austrian pediatrician Clemens von Pirquet in 1906 to describe a hypersensitivity or abnormal reaction of the immune system to substances that are normally harmless.
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