How Do You Spell MORE MARBLED?

Pronunciation: [mˈɔː mˈɑːbə͡ld] (IPA)

The spelling of the phrase "more marbled" follows standard English orthography rules. The pronunciation of "marbled" is /ˈmɑːr.bəld/ in IPA phonetic transcription. To form the comparative "more marbled," the word "more" is simply added before "marbled." The stress remains on the first syllable, and the second syllable is pronounced as /bəld/, rhyming with "bald." "Marbled" means having veins or streaks of a different color, usually in reference to meat. This technique is often used to enhance flavor and tenderness.

MORE MARBLED Meaning and Definition

1. The term "more marbled" refers to a characteristic or quality of a substance or object that contains a greater amount or a higher degree of marbling. Marbling, in this context, typically refers to the presence of streaks or veins of one substance (such as fat or a different color) within another substance (such as meat, wood, or stone). The term is often used in the context of describing meat, particularly beef, and it relates specifically to the intramuscular fat present in the lean muscle tissue.

   When something is described as "more marbled," it means that it contains a greater amount or a higher concentration of fat streaks or veins distributed throughout the muscle tissue. This marbling has a beneficial impact on the flavor, texture, and juiciness of the meat. The intramuscular fat gives the meat a more tender and succulent quality, contributing to a richer and more flavorful eating experience.

   The degree of marbling is often visually assessed by the amount and distribution of the fat throughout the meat. Graders and chefs determine the quality grade of meat based partly on the marbling level, with higher marbling levels indicating a better quality or a more desirable cut. More marbling is typically associated with premium cuts of meat known for their tenderness, juiciness, and enhanced flavor. This term is commonly used in the culinary world, especially in contexts related to quality grading systems, meat evaluation, and cuisine appreciation.

Common Misspellings for MORE MARBLED

• nore marbled
• kore marbled
• jore marbled
• mire marbled
• mkre marbled
• mlre marbled
• mpre marbled
• m0re marbled
• m9re marbled
• moee marbled
• mode marbled
• mofe marbled
• mote marbled
• mo5e marbled
• mo4e marbled
• morw marbled
• mors marbled
• mord marbled
• morr marbled
• mor4 marbled

Etymology of MORE MARBLED

The word "marbled" is derived from the Middle English term "marbel" which originated from the Old French word "marbre", meaning "marble" or "marbled stone". This ultimately comes from the Latin word "marmor", which has the same meaning. "More marbled" is a comparative form indicating a greater amount or degree of marbling in something.