Pronunciation: [dɪzˈɜːt] (IPA) 
The word "dessert" is spelled with two "s" in the middle, not "desert." The reason for this is that "dessert" is pronounced with a "z" sound in the middle, whereas "desert" is pronounced with an "s" sound. The International Phonetic Alphabet (IPA) transcription for "dessert" is /dɪˈzɜːt/, while the transcription for "desert" is /ˈdezət/. So next time you're writing about a sweet treat, make sure you include those double "s"!
Dessert refers to a sweet and often indulgent course or dish that is usually served at the end of a meal. It is typically consumed for its pleasing and satisfying taste as well as its ability to provide a sense of completion to a dining experience.
Desserts can come in various forms, including cakes, pies, pastries, puddings, ice creams, sorbets, mousse, and fruit-based dishes. These delectable treats are often characterized by their rich flavors, delightful textures, and aesthetically appealing presentations. They may also be embellished with toppings, such as whipped cream, chocolate sauce, fruit compote, or sprinkles, to enhance their taste and visual appeal.
The purpose of dessert extends beyond mere taste, as it often serves as a symbol of celebration, indulgence, or decadence. It acts as a reward or a special treat, marking the end of a meal and providing a moment of relaxation and satisfaction. Desserts can be enjoyed in various settings, ranging from formal dining events and restaurants to casual meals at home or even as a standalone treat.
While many desserts are made from ingredients such as sugar, flour, eggs, butter, and fruits, there are also options available for those with dietary restrictions and preferences. With the increasing popularity of plant-based, gluten-free, and vegan lifestyles, dessert recipes and products have evolved to offer alternatives that cater to these specific dietary needs while still delivering a satisfying sweet experience.
A service of fruit, &c., at the close of a feast or entertainment.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.
The word "dessert" originated from the French word "desservir", which means "to clear the table". It evolved from the phrase "desservir la table" (literally, "to unserve the table"). In the 17th century, the French started using "desservir" to specifically refer to the sweet course served after the main meal, which led to the term "dessert" gaining its current meaning.
