MARANG TREE Meaning and
Definition
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The Marang tree (Artocarpus odoratissimus) is a tropical fruit-bearing tree native to Southeast Asia and belongs to the Moraceae family. It typically grows in warm and humid climates, thriving in countries such as the Philippines, Indonesia, Malaysia, and Borneo.
The Marang tree is characterized by its medium to large-sized, evergreen canopy, which can reach heights of up to 30 meters (98 feet). The leaves are ovoid, glossy, and dark green, giving an attractive appearance to the tree. The bark of the tree is rough and brownish-gray in color.
The tree is highly valued for its delicious and unique-tasting fruit, which is also known as Marang. The fruit has a large, globular shape with a greenish-brown, spiky skin. Inside, it contains multiple segments of creamy white flesh, which emit a strong, sweet aroma. The flesh is soft and juicy, similar to custard, and often enjoyed raw or used in various desserts and sweet dishes.
The Marang tree holds cultural and economic significance in its native regions. It is considered a valuable fruit tree due to its tasty and aromatic produce. The tree also provides shade and contributes to the ecosystem by attracting pollinators and serving as a habitat for various wildlife species.
In summary, the Marang tree is a tropical fruit-bearing tree that grows in Southeast Asia. It produces a highly sought-after fruit known for its delectable flavor and pleasant aroma.
Common Misspellings for MARANG TREE
- narang tree
- karang tree
- jarang tree
- mzrang tree
- msrang tree
- mwrang tree
- mqrang tree
- maeang tree
- madang tree
- mafang tree
- matang tree
- ma5ang tree
- ma4ang tree
- marzng tree
- marsng tree
- marwng tree
- marqng tree
- marabg tree
- maramg tree
Etymology of MARANG TREE
The word "marang" is derived from the Malay language. The Marang tree (Artocarpus odoratissimus) is native to Southeast Asia, particularly in Malaysia, Philippines, and Indonesia, where it is known as "marang" in Malay and "marangg" or "kemud" in Filipino. The word "marang" is believed to have originated from the Malay word "merang" or "maring" which means "sharp" or "pointed", referring to the thorny outer skin of the fruit. It was later adapted into the term "marang" to specifically describe the tree and its fruit.
