Mannitic is an adjective used to describe a substance or compound derived from mannose, a monosaccharide or simple sugar. Mannose is a hexose sugar, meaning it contains six carbon atoms. Therefore, any compound or substance that originates from mannose is referred to as mannitic.
The term can be primarily associated with chemistry and biochemistry fields where the focus lies on the synthesis or extraction of mannose-related compounds. These compounds may include mannitol, mannose-6-phosphate, and various other derivatives. Mannitol, in particular, is a well-known mannitic compound commonly used as a sugar substitute or in the production of pharmaceuticals.
The mannose compounds derived from mannitic sources can have various applications and properties. For instance, mannose-6-phosphate, a phosphorylated form of mannose, plays a crucial role in the metabolism and transport of carbohydrates within cells. This substance is essential in glycogenolysis, gluconeogenesis, and glycoprotein synthesis.
Overall, the term mannitic essentially refers to any substance or compound originating from mannose. Its incorporation in chemical and biochemical investigations allows researchers to explore the various applications and properties of these mannose-derived compounds, opening up possibilities for advancements in medicine, agriculture, and other fields.
