L ISOMER ISOLEUCINE Meaning and
Definition
-
L-isomer isoleucine is a naturally occurring, essential amino acid that is one of the twenty proteinogenic amino acids found in the human body. It is considered an isomer of isoleucine due to its specific molecular structure.
With a chemical formula of C6H13NO2, L-isomer isoleucine is classified as an alpha-amino acid, meaning it contains an amino group (-NH2), a carboxyl group (-COOH), and an alpha carbon connected to a side chain. Its side chain contains a branched structure, consisting of three carbon atoms, and is therefore classified as a branched-chain amino acid (BCAA).
This amino acid plays a crucial role in various physiological processes. It serves as a building block for protein synthesis, which is essential for the growth and repair of tissues in the body. L-isomer isoleucine also contributes to energy production by being an intermediate in the citric acid cycle and ketogenic pathways. Additionally, it is involved in regulating blood sugar levels and promoting muscle recovery after exercise.
Food sources rich in L-isomer isoleucine include animal products like meats, eggs, and dairy, as well as plant-based sources such as soybeans, chickpeas, and lentils. Adequate intake of L-isomer isoleucine is necessary for maintaining overall health and supporting proper body functions.
Common Misspellings for L ISOMER ISOLEUCINE
- k isomer isoleucine
- p isomer isoleucine
- o isomer isoleucine
- l usomer isoleucine
- l jsomer isoleucine
- l ksomer isoleucine
- l osomer isoleucine
- l 9somer isoleucine
- l 8somer isoleucine
- l iaomer isoleucine
- l izomer isoleucine
- l ixomer isoleucine
- l idomer isoleucine
- l ieomer isoleucine
- l iwomer isoleucine
- l isimer isoleucine
- l iskmer isoleucine
- l islmer isoleucine
- l ispmer isoleucine
- l is0mer isoleucine
