KNIFE EDGED Meaning and
Definition
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Knife-edged is an adjective that describes something with an extremely sharp or thin edge, resembling that of a knife. The term "knife-edged" combines the qualities of a knife's sharpness and thinness to imply the precision and delicacy of an object or an action.
In a literal sense, knife-edged often refers to the edge of a blade, a tool or a weapon that has been honed to an exceptionally fine point. It suggests the utmost sharpness and keenness, making it ideal for cutting or slicing with utmost precision. A knife-edged object can effortlessly glide through materials, leaving a clean, smooth cut.
Figuratively, the term also describes non-physical attributes that are sharp, distinct, or highly precise. For instance, in the context of a debate or argument, a person's knife-edged reasoning or intellect would be characterized by skillful and acute analysis, enabling them to make strong, logical arguments. Similarly, a piece of writing or a performance may be considered knife-edged due to its meticulous attention to detail and fine execution.
Overall, "knife-edged" is an adjective that expresses sharpness, precision, and keenness, whether it be in physical objects or in abstract concepts. It conveys the impression of extreme delicacy, suggesting the potential for both exceptional accuracy and potential danger.
Common Misspellings for KNIFE EDGED
- knife edoed
- knife edced
- knife edeed
- knife edgud
- knife edgmd
- knife edgad
- knife edggd
- knife edget
- knife edgel
- k nife edged
- kn ife edged
- kni fe edged
- knif e edged
- knife e dged
- knife ed ged
- knife edg ed
- knife edge d
Etymology of KNIFE EDGED
The term "knife-edged" is composed of two elements: "knife" and "edged".
1. Knife: The word "knife" has its origins in Old English "cnīf" and can be traced back to the Proto-Germanic word "*knībaz". It is related to other Germanic languages such as Old Norse "knīfr", Middle Dutch "cnijf", and German "Kneip".
2. Edged: The term "edged" is derived from the verb "edge", which comes from Old English "ecgian". It is ultimately rooted in the Proto-Germanic word "*agjōną".
The combination of "knife" and "edged" in "knife-edged" emphasizes the sharpness or thinness characteristic of a knife's edge. It is often used figuratively to convey extreme precision or sharpness.
